Carrot UNEQUALLED

The "Unequalled" carrot variety is a mid-ripening variety with a vegetative period from germination to technical maturity of 90-115 days. The root crop has a slightly conical shape with a blunt end, a length of 15-17 cm, and a mass ranging from 100 to 180 grams. The surface, flesh, and core of the root crop are painted in a bright red-orange color, while the flesh is characterized by even coloring, a crunchy texture, and a pleasant taste.

The variety is valued for its high sugar and carotene content, making it especially useful and tasty. The "Unequalled" carrot is resistant to drought, flowering, and root crop cracking, ensuring a stable yield and high product quality. It responds well to irrigation, which promotes improved growth and maintains marketable qualities.

This variety is recommended for use both for processing and for fresh consumption, especially in the autumn-winter period. Thanks to good storability and resistance to adverse storage conditions, "Unequalled" carrots retain their taste and nutritional properties for a long time, making them a universal and in-demand product.