Carrot Moskvichka

Practical experience in growing the Moskvichka carrot

For those looking for a reliable Chantenay-type carrot, the Moskvichka variety from Agrofirma Aelita is a predictable and rewarding choice. When working with this variety, the first thing you notice is its stability: with proper agricultural practices, the roots even out at 100–120 grams, making them highly convenient for both market sales and kitchen preparation.

Growth characteristics and harvesting

The 110–120 day maturity period classifies this as a mid-to-late season variety. Moskvichka performs excellently whether sown traditionally or under film cover, which helps accelerate germination and allows for an earlier harvest. The conical shape makes it easy to pull from the soil, even in denser types, while the 10–15 cm root length eliminates common issues with broken tips during harvesting.

Storage and market appeal

The color is a vibrant orange with a distinct reddish hue, which makes for a very attractive display at the market. However, the true strength of Moskvichka lies in its shelf life. In storage, the variety performs reliably, maintaining its density and flavor profile well into the spring. When storing for winter, following standard practices—thorough drying and proper temperature control—ensures the variety reaches its full potential.

• Type: Chantenay, time-tested quality.
• Usage: Ideal for long-term storage.
• Timing: Optimal maturity within 4 months.
• Visuals: Saturated color, compact and uniform size.