| Direction | Storage |
|---|---|
| Maturation Period | 100 - 110 days |
| Root vegetable; color | Orange |
| Root vegetable; length | 17 - 20 cm |
| Root vegetable; weight | 150 - 200 grams |
| Recommended density | 1.0 - 1.2 million pcs/ha |
| Harvest Method | Mechanized |
| Country | Netherlands |
| Registration Year | 2015 |
| Catalog |
Varieties
Vegetable Crops
|
| Manufacturer | Rijk Zwaan |