SKU #61509
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KOLYA
Cabbage
MONSANTOUser rating
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Plant Type
White cabbage
Direction
Fresh Market, Recycling
Maturation (seedlings)
110-120 days
Head / Head; shape
Round
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About product
Kolya F1 is a mid-late hybrid of white cabbage with a maturity period of 115 to 125 days. The plant is characterized by its slender shape and sturdy stem, forming round heads weighing from 4 to 8 kg. The heads have a thin internal structure, high density, and a light-green color with a whitish core. Thanks to high resistance to cracking, the cabbage maintains its market appearance for a long time,…
Plant Type
White cabbage
Direction
Fresh Market, Recycling
Maturation (seedlings)
110-120 days
Head / Head; shape
Round
Description
Kolya F1 is a mid-late hybrid of white cabbage with a maturity period of 115 to 125 days. The plant is characterized by its slender shape and sturdy stem, forming round heads weighing from 4 to 8 kg. The heads have a thin internal structure, high density, and a light-green color with a whitish core. Thanks to high resistance to cracking, the cabbage maintains its market appearance for a long time, making it attractive for both fresh consumption and processing and pickling.
Hybrid Kolya F1 exhibits high resistance to Fusarium wilt and blackleg, as well as tolerance to thrips infestation. These qualities ensure long-term storage of the cabbage in the field and increase its resistance to pests and diseases. The yield of the hybrid is high, confirmed by indicators up to 498 centners per hectare, making it a profitable choice for cultivation in open ground.
Cabbage Kolya F1 is recommended for direct sowing and cultivation with row spacing of 60x50 cm. It is suitable for various methods of use: fresh consumption, pickling, and processing. Thanks to its characteristics, the hybrid provides a stable and high-quality harvest that retains its properties during medium-term storage.
Hybrid Kolya F1 exhibits high resistance to Fusarium wilt and blackleg, as well as tolerance to thrips infestation. These qualities ensure long-term storage of the cabbage in the field and increase its resistance to pests and diseases. The yield of the hybrid is high, confirmed by indicators up to 498 centners per hectare, making it a profitable choice for cultivation in open ground.
Cabbage Kolya F1 is recommended for direct sowing and cultivation with row spacing of 60x50 cm. It is suitable for various methods of use: fresh consumption, pickling, and processing. Thanks to its characteristics, the hybrid provides a stable and high-quality harvest that retains its properties during medium-term storage.
Crop & resistance
Crop
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
| Plant Type | |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
110-120 days |
|
Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
4.0-8.0 kg |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
3-6 months |
| Registration year | 2010 |
| Catalog | Catalog → Cabbage |
| Manufacturer | MONSANTO |
| Country | USA |
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