AUTUMN JADE

The Autumn Jade F1 cabbage variety is an early-ripening hybrid of Chinese cabbage, intended for autumn cultivation. Seeds are suitable for sowing seedlings in spring and summer months, followed by transplanting into open ground in July. The harvest is collected from September to November, allowing the use of cabbage during the autumn-winter period. The plants are powerful, with elongated-cylindrical heads of rich green color, 55-60 cm in height and weighing from 1.2 to 3.5 kg.

This hybrid is distinguished by the rapid formation of marketable heads, high yield up to 9.6 kg per square meter, as well as excellent transportability and storage quality. The heads are dense and open at the top, which ensures high taste qualities. Autumn Jade cabbage is recommended for fresh consumption in salads, as well as for culinary processing and pickling according to Korean recipes.

For successful cultivation of this cabbage variety, it is recommended to choose well-lit areas and ensure regular watering. Special attention should be paid to timely feeding and protection of plants from pests to avoid bolting and to maintain crop quality. The planting scheme is 50 by 50 centimeters, which contributes to optimal plant development and formation of large heads.