MALYUME

The Malyum bean variety is an indeterminate climbing plant that can reach a height of up to 270 cm and requires mandatory support during cultivation. This variety is characterized by a medium-late maturity period, which occurs approximately 85 days after seedling emergence. Malyum bean pods have a slightly curved shape, fleshy structure, and can reach a length of up to 18 cm, making them attractive for various culinary purposes.

One of the key advantages of the variety is its high yield, which can reach up to 6 kg per square meter under optimal growing conditions. Malyum beans are distinguished by good resistance to major diseases, which contributes to the stability and quality of the crop. Thanks to their dietary properties, this bean variety is a useful and nutritious product suitable for healthy eating.

Malyum bean seeds are suitable for planting both in open ground and under winter, making this variety universal for various climatic conditions and cultivation methods. They are widely used in gardening and horticulture, providing gardeners with a stable and quality harvest. The seed producer is VNIISOK, which guarantees their high quality and compliance with standards.