Serenada

The Serenada bean variety is a tall climbing plant characterized by high yield and a prolonged fruiting period. The pods of this variety are green and measure 17 to 20 cm in length, while the seeds are light brownish-purple and of medium size. Due to its characteristics, Serenada bean is suitable for cultivation under various growing conditions.

The first pods are ready for consumption 10-11 weeks after sowing, allowing for a quick harvest. Subsequent harvests are recommended as the beans grow, ensuring continuous fruiting and maximum yield from the planting. This harvesting approach allows the full potential of the variety to be utilized and a stable harvest to be obtained.

To ensure optimal growth and fruiting during the growing season, 2-3 fertilizations with phosphorus-potassium fertilizers are required. This improves plant nutrition and enhances harvest quality. The Serenada bean seed packaging usually weighs 100 grams, which is convenient for planting on various areas.