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About product
A high-performance soft wheat variety with excellent lodging resistance and consistent gluten levels.
Description
Field Performance: Insights on Anri Wheat
When selecting a spring wheat variety, consistency is the ultimate goal. The "Anri" variety from BASF S.A. has proven to be a reliable choice for operations focused on steady, high-quality production. From a management perspective, the standout feature is its excellent lodging resistance.
Grain Quality and Market Value
Developed with BASF S.A.’s expertise, this soft wheat variety consistently delivers gluten content between 25–30%. For those managing inventory and sales, this quality profile is a major asset, ensuring the harvested grain meets the requirements of most processors. It is a highly responsive variety, performing best when integrated into a well-balanced fertilizer and protection program.
Key Observations from the Field:
- Winter hardiness of 7 points offers a safety net against unpredictable spring frosts, which is critical for early-season stand establishment.
- As a spring wheat type, it fits well into intensive crop rotation schemes, allowing for efficient machinery usage during the sowing window.
- Uniform maturity reduces the complexity of harvest logistics, cutting down on grain loss and maintaining high standards during threshing.
Ultimately, the Anri variety is a practical, high-potential tool for producers looking to minimize risk while ensuring a premium output. It is built for ease of management and consistent delivery.
Crop & resistance
Crop
Specifications
| Type of Development | |
|---|---|
| Wheat Type | |
| Grain: gluten content | 25-30% |
| Winter Hardiness, Ratings (9-1) | 7 |
| Resistance to lodging | |
| Registration year | 2020 |
| Catalog | Catalog → Wheat |
| Manufacturer | BASF S.A |
| Country | Brazil |
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