The 'START' watermelon variety is an early-maturing hybrid characterized by high productivity and resistance to unfavorable growing conditions. The plant features sturdy stems of medium length and a branched root system, ensuring excellent adaptation to various climatic conditions, including the middle latitudes of Russia. The variety is resistant to major diseases, including anthracnose, and does not require frequent pest treatment, which simplifies care and enhances yield reliability.
'START' watermelon fruits have an oval shape with a smooth dark green skin adorned with medium-width dark green stripes. Fruit weight ranges from 2.7 to 9 kg depending on growing conditions. The flesh is rich red, dense, crunchy, and very sweet, with a sugar content of approximately 11-12%. The fruits are rich in vitamins, useful minerals, and fiber, making them healthy and delicious for fresh consumption.
Watermelon ripening is concentrated over 30-65 days after seedling transplant, allowing for an early yield in July-August. Fruits detach easily from the stem, are well-suited for transport, and retain their marketable quality for several weeks. Plants can be grown in open ground or on trellises; however, it is recommended to remove side shoots for better fruit formation. The 'START' watermelon is ideal for fresh consumption without additional processing or canning, making it an excellent choice for home use and fresh produce sales.
