Vegetable Pea OSCAR AGRO

OSCAR AGRO pea variety is an early-maturing variety with a vegetation period of 50-55 days, which is particularly relevant for southern regions. Plants reach a height of 70-80 cm and form long, dark green pods about 9 cm in length with a pointed tip. Each pod contains 10-12 large, uniform peas of a rich dark green color with high sugar content, which gives them excellent taste qualities.

The variety is characterized by high and stable yield, as well as resistance to fusarium wilt and viral diseases, which ensures reliable cultivation. Due to its market qualities and disease resistance, OSCAR AGRO pea is suitable for both manual and mechanized harvesting, which facilitates the harvesting process and increases production efficiency.

OSCAR AGRO pea is widely used for freezing and canning, which allows to preserve its taste and nutritional properties for a long time. The recommended sowing rate is up to 120 kg per hectare, which contributes to optimal plant development and maximum yield. This variety is an excellent choice for farmers and gardeners seeking to obtain high-quality and tasty pea vegetable.