TRETYAKOVSKY

Tomato Tret'yakovskiy is a hybrid variety developed using heterosis breeding methods. This high-yielding variety features early ripening — fruits are ready for harvest 105–110 days after planting. The tomato plants are tall, indeterminate, with dark green leaves, ensuring a prolonged growing season and extended fruiting. The fruits are flat-round in shape and raspberry-colored, weighing 220–250 grams, making them attractive for both fresh consumption and processing.

The Tret'yakovskiy variety exhibits high resistance to major tomato diseases, including late blight, blossom end rot, cladosporiosis, and tobacco mosaic virus. Thanks to these traits, along with good transportability and storage capacity up to 1.5–2 months, this tomato is suitable for cultivation under various climatic conditions, including greenhouses and plastic tunnels. This makes Tret'yakovskiy a versatile choice for both amateur and commercial growers.

Historically, the variety was developed in 1998 in the Urals by crossing several varieties to improve their characteristics. Later, a hybrid was developed and approved for cultivation in 2021 by the company "Heterosis Selection." Tomato Tret'yakovskiy combines an attractive appearance, high fruit quality, and ease of cultivation, making it a standout choice on any plot and a profitable option for gardeners and farmers.