Tomato MASSON

Tomato Masson F1 is a tall indeterminate hybrid of French selection by Clause Seeds, intended for cultivation both in open and protected ground. This medium-early variety ripens 70-75 days after transplanting and is characterized by balanced growth, strong root system, and resistance to stress conditions such as temperature fluctuations, water deficiency, and excessive sunlight. Masson F1 is suitable for all-season cultivation, including spring and autumn rotations, ensuring reliable and stable yields.

The fruits of tomato Masson have a characteristic heart-shaped "Bull's Heart" type with slight ribbing. They feature a uniform bright red color without green stem scar, dense structure, and absence of cracking, facilitating packaging and transport. Average fruit weight ranges from 200 to 400 grams, reaching up to 700 grams under optimal agronomic practices. Each cluster forms 4-5 large fruits with excellent internal structure — fleshy and multi-chambered, imparting a sweet, flavorful, and sugary taste.

Hybrid Masson F1 exhibits high resistance to tomato mosaic virus and gray mold, enhancing its reliability and reducing the risk of yield losses. Due to its qualities, this tomato is widely used for fresh consumption as well as for processing into tomato products. Its productivity and resistance make it an attractive choice for farmers and gardeners aiming to obtain large, tasty, and high-quality fruits under various cultivation conditions.