BAVARIA

Tomato variety BAvaria is a medium-early determinate variety that ripens in approximately 105-110 days from germination to the start of fruit harvest. This variety is versatile and well-suited for cultivation both in greenhouses and open ground. In greenhouse conditions, plant height reaches up to 80 cm, while in open ground, bushes grow to 60-90 cm, facilitating care and harvest.

The fruits of tomato BAvaria are characterized by a bright yellow color, sometimes with a pinkish blush or top shading. They have a round-oval or heart-shaped form, with fruit weight varying from 100 to 300 grams depending on growing conditions. The fruits are juicy with excellent flavor, making this variety ideal for fresh consumption as well as processing, including pickling, marinating, and preparing canned and fresh salads.

The variety has high yield: in greenhouses, it reaches 9-10 kg per square meter, and from a single plant in open ground, you can harvest 2.5-3 kg of fruit. Due to its attractive appearance and stable yield, the variety BAvaria is valued by both hobbyists and professional vegetable growers.