Sugar beet variety SC 143 F is a high-yielding biennial root crop with a growing period of 110 to 130 days. The roots have a conical shape and dark red color, with a weight ranging from 200 to 400 grams. The pulp is characterized by high sweetness and the absence of rings on the cut surface, indicating high product quality.
This variety is known for its good storage capacity and resistance to various diseases, ensuring crop stability and the possibility of long-term storage of roots. Due to its high taste qualities, SC 143 F beet is suitable both for fresh consumption and for industrial sugar production and other products.
SC 143 F adapts well to various growing conditions, making it a universal choice for agricultural enterprises. In addition to use in the food industry, this variety can also be used as animal feed, expanding its functional purpose.