S 961 M

Sugar beet hybrid S 961 M is distinguished by its high yield potential and sugar content, making it attractive for cultivation in various climatic zones, including the Polesie, Forest-steppe, and Steppe regions. The root crop has a cylindrical-conical or oval-conical shape with a depth of burial in the soil of about 85%, which contributes to good stability and product quality. The leaf rosette is of medium size, semi-deciduous or spreading, dark green in color, ensuring effective photosynthesis and plant development.

The hybrid is resistant to multiple glyphosate treatments, which facilitates care and protection of crops from weeds. Additionally, the variety shows high resistance to major sugar beet diseases, such as Cercospora, powdery mildew, and root rot. It also demonstrates good tolerance to drought, cold spells, and frost, expanding its cultivation possibilities under various conditions and reducing the risk of yield losses.

The sugar content of the root crops is 18-19%, ensuring high-quality raw material for sugar production. The yield of the hybrid varies within 600-950 centners per hectare, indicating its high productivity. It is recommended for medium-term harvesting and is characterized by good storability, which facilitates storage and transport of the harvest.