6 KF 1125

Sugar beet of the 6 KF 1125 variety is a high-yield agricultural crop primarily used for sugar production. This variety is characterized by an oval-conical root shape buried in the soil up to 85%, along with a medium-sized leaf rosette and dark green leaves. Thanks to its characteristics, 6 KF 1125 has high yield and sugar content potential, making it in demand in the agricultural industry.

The sugar beet of this variety is resistant to unfavorable conditions such as drought, cooling, and various diseases, including phytophthora and powdery mildew. It also has good storability, which facilitates crop storage. To successfully cultivate it, sufficient sunlight, optimal soil moisture, and proper care, including the application of fertilizers and agrochemicals, must be ensured.

In addition to industrial use, sugar beet 6 KF 1125 is also used in home cooking. Crushed beet is used to sweeten various dishes such as jams, milk porridge, baked goods, and compotes. Syrups and other products are also made from it, expanding its functionality and value for consumers.