Roxton
Soybean
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A Canadian mid-maturing soybean variety from Sevita Genetics, officially registered in Ukraine in 2025 for grain production.
Description
Canadian Breeding for Global Standards
The «Roxton» soybean variety is a premium product from Sevita Genetics, a global leader in legume breeding. Officially registered in Ukraine in 2025, this complex hybrid represents the latest in North American agricultural innovation. It was specifically developed for intensive grain production, aiming to provide farmers with a robust and high-yielding option for temperate climates.
Adaptation and Agronomy
The variety is tailored for the Forest-Steppe and Polissya regions. Its mid-maturing growth cycle allows it to maximize the moisture availability in these zones, ensuring consistent performance. The semi-determinate growth habit, combined with an upright branching structure, makes «Roxton» highly efficient for modern harvesting equipment, minimizing field losses.
Key Morphological Traits
Based on UPOV protocols, «Roxton» exhibits distinct characteristics that set it apart in the field:
- Plant Architecture: The plant reaches a height ranging from medium to tall. It features gray pubescence on the main stem and moderate green foliage, indicating strong photosynthetic capacity.
- Flowering and Maturity: With a medium flowering time, the variety is well-positioned to avoid mid-summer heat stress, ensuring stable pod development.
- Grain Quality: The seeds are spherical with a yellow coat and a yellow hilum, which is a preferred trait for the processing industry, particularly for soy protein and oil extraction. The 1000-seed weight is in the medium range, facilitating optimal seeding rates.
Choosing «Roxton» means investing in proven Canadian genetics, officially recognized for its potential to thrive in Ukrainian soil and climate conditions.
Specifications hover over for a hint about the specification
| Registration year | 2025 |
|---|---|
| Early Maturing | |
|
Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
|
| Hybrid Type | |
| Agroclimatic zone | |
| Hypocotyl: anthocyanin colouration | |
| Hypocotyl: intensity of anthocyanin colouration | |
| Plant: growth type | |
| Plant: height | |
| Leaf: blistering | |
| Leaf: intensity of green colour | |
| Flower: colour | |
| Seed: size | |
| Seed: shape | |
| Catalog | Catalog → Soybean |
| Country | Canada |
Store offers
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