| Diseases |
Anthracnose
Anthracnose
|
|---|---|
| Assignment | for fresh consumption |
| Growing Method |
Covered Ground
Open Ground
|
| Ripening period, days | Early (35-40) |
| Flavor |
sweet
aromatic
|
| Berry Color | bright red |
| Disease Resistance |
resistant to powdery mildew
resistant to spotting
|
| Transportability | high |
| Variety Characteristics |
quickly enters fruiting
suitable for industrial cultivation
Suitable for greenhouses
|
| Country | Italy |
| Registration Year | 2014 |
| Catalog |
Varieties
Berry Crops
|
| Manufacturer | NEW FRUITS S.A.S. |