TRETO

Red Cabbage TRETO F1 — a hybrid from Syngenta, intended for fresh market cultivation. The roots have a cylindrical shape with a distinctive red-and-white coloration, where about a quarter of the root is white. The flesh is dense, white, crisp, and free of bitterness, making the red cabbage particularly attractive to consumers. The roots are uniform and free of voids, ensuring high product quality.

The TRETO F1 hybrid is ideal for cultivation in winter plastic greenhouses, allowing for early and late harvests. The red cabbage is resistant to wilting and has uniform ripening, simplifying harvest. Thanks to its short stem and firmly attached leaves, root harvesting is easy and can be mechanized, significantly increasing production efficiency.

TRETO F1 is ideal for selling in bunches due to its attractive appearance and dense root structure. The recommended sowing rate is 3-3.5 million seeds per hectare, ensuring optimal plant density and high yield. Seed production takes place in Switzerland, guaranteeing high quality and reliability of the hybrid.