SKU #65234
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Sorento
Radish
OOO 'GLOBAL SIDS'User rating
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Redis Type
Radish
Growing Period
Spring, Autumn
Maturation Period
25 - 30 days
Root vegetable; weight
25 - 30 grams
About product
Sorrento radish is an early-maturing hybrid designed for cultivation both in protected soil and in open conditions with temporary coverings. This variety is distinguished by stable development even under insufficient lighting and low temperatures, making it universal for early spring and late autumn. Seeds are sown directly into prepared soil, ensuring convenient and efficient planting.Sorrento ra…
Redis Type
Radish
Growing Period
Spring, Autumn
Maturation Period
25 - 30 days
Root vegetable; weight
25 - 30 grams
Description
Sorrento radish is an early-maturing hybrid designed for cultivation both in protected soil and in open conditions with temporary coverings. This variety is distinguished by stable development even under insufficient lighting and low temperatures, making it universal for early spring and late autumn. Seeds are sown directly into prepared soil, ensuring convenient and efficient planting.
Sorrento radish roots have a proper round shape with a diameter of 3–4 cm and a weight of 25 to 35 grams. Their bright red coloring with white, juicy flesh inside gives an attractive appearance, which is especially important for sale by weight. The flesh is dense, without hollowness, maintains freshness, and does not wilt for a long time, which improves product quality.
The maturation period is 28–30 days from germination to market readiness, allowing for quick and efficient harvest. The leaf rosette is of medium size, facilitating easy harvesting and transportation. Sorrento radish is suitable for cultivation in both greenhouses and open ground, making it a universal choice for various conditions and cultivation technologies.
Sorrento radish roots have a proper round shape with a diameter of 3–4 cm and a weight of 25 to 35 grams. Their bright red coloring with white, juicy flesh inside gives an attractive appearance, which is especially important for sale by weight. The flesh is dense, without hollowness, maintains freshness, and does not wilt for a long time, which improves product quality.
The maturation period is 28–30 days from germination to market readiness, allowing for quick and efficient harvest. The leaf rosette is of medium size, facilitating easy harvesting and transportation. Sorrento radish is suitable for cultivation in both greenhouses and open ground, making it a universal choice for various conditions and cultivation technologies.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
| Redis Type | |
|---|---|
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Growing Period
Growing Period
For autumn-winter cultivation of radish, varieties with low branching and short growing period are preferable, which exhibit strong root growth under low light conditions. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
25 - 30 days |
|
Root vegetable; weight
Root vegetable; weight
Carrot roots vary in weight from 60-150 g, sometimes 300-500 g. |
25 - 30 grams |
|
Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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| Registration year | 2018 |
| Catalog | Catalog → Radish |
| Manufacturer | OOO 'GLOBAL SIDS' |
| Legal data |
Show · 3
|
| Country | Russia |
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