The 'Pink Surprise' radish variety is a cold-hardy, non-bolting variety with a delicate pink skin and snowy white, juicy flesh. The roots have an oval shape and an average weight of 22 to 40 grams, making them quite large for a radish. This variety is distinguished by its high yield, reaching 2.6–2.9 kg per square meter, and is capable of developing well both in greenhouses and open ground, withstanding temperature fluctuations and resisting bolting even at high temperatures and frost.
A feature of 'Pink Surprise' is its early maturity and ability to germinate at low temperatures from +4 to +6°C, which allows it to be sown immediately after the snow melts. The radish skin is very thin and delicate, light pink in color, resembling a maiden's blush, while the flesh differs in its crunchy texture and surprising sweetness, making this variety especially appealing to lovers of fresh and tasty vegetables.
Care for the 'Pink Surprise' radish is minimal: simply water in time, thin out, and cover the crops with spunbond if necessary. Thanks to its unpretentiousness and resistance to adverse weather conditions, this variety is ideal for spring cultivation and ensures a stable and quality yield, which will delight with its taste and appearance.
