Pumpkin Vorozheya

The large-fruited pumpkin 'Gorozheya' is a medium-maturing variety with a ripening period of about 108-112 days from seedling emergence. The plant is robust, with large leaves on long petioles and a long main vine measuring 2.5-3 meters. The fruits have a flat-round shape, weighing from 3.5 to 5 kg, with an almost smooth surface and weak segmentation. The skin is gray-green with speckles, while the flesh is dense, crunchy, and rich in yellow color. The fruit taste is sweet with fruity notes, and the thick flesh contains little juice, ensuring long-term storage up to six months thanks to the dense skin and high dry matter content. The 'Gorozheya' variety shows cold hardiness and undemanding care, confirmed by successful cultivation in cold and arid climates. The plant requires moderate watering and fertilization, and vine formation is not mandatory for harvest. However, under severe drought and infrequent watering, yield may decrease, as noted when growing in open ground with high temperatures and limited moisture. Despite this, the fruits retain their taste and structure. The 'Gorozheya' pumpkin is suitable for cultivation in various climatic conditions due to its resilience and undemanding nature. The fruits can be used in cooking thanks to their sweet taste and dense flesh, which stores well and retains beneficial properties for a long time. This variety will be interesting to gardeners looking for a large-fruited pumpkin with good keeping qualities and pleasant taste, capable of adapting to different growing conditions.