Potato URALSKY RANNY

Ural'sky Ranny — a medium-early potato variety for table use, developed at the Ural Agricultural Research Institute and registered in the Russian Federation registry. The maturation period ranges from 65 to 80 days, allowing for harvest within relatively short timeframes. Tubers have an oval-round shape, yellow skin, and white flesh, with marketable tuber mass ranging from 100 to 145 grams. Each plant can produce 8–12 tubers, with yields ranging from 180 to 320 centners per hectare.

This variety is characterized by good consumer qualities: the potatoes have a pleasant taste and belong to the culinary type AB-BC, indicating moderate softening. This makes them versatile for various cooking methods, including salads, soups, and frying. Tubers have high storability — about 89% — ensuring long-term storage without quality loss.

Ural'sky Ranny exhibits resistance to potato late blight and moderate susceptibility to phytophthora, enhancing its reliability in cultivation. It is recommended for growing in northern, Far Eastern, and Eastern Siberian regions of Russia. Due to its characteristics and adaptability to climatic conditions, this variety is popular among agricultural producers and consumers.