Olympic

The pepper OLYMPIC is a medium-maturing hybrid intended for cultivation both in open ground and under plastic coverings. The plant is spreading, reaching a height of 60 to 70 cm, which ensures good ventilation and light access. The hybrid is highly resistant to tobacco mosaic virus and fusarium wilt, contributing to stable and reliable yields.

The fruits of the OLYMPIC pepper are large, cube-shaped, with a strong gloss. In technical maturity, they are dark green, and in biological maturity, they have a rich dark red hue. Fruit mass varies from 200 to 300 grams, with a wall thickness of 6-8 mm, providing excellent flavor and market appearance. The hybrid is characterized by high fruit uniformity and good transportability, making it attractive for commercial cultivation.

This pepper is recommended for fresh consumption and all types of culinary processing. Due to its guaranteed yield of up to 6.8 kg per square meter and excellent flavor, OLYMPIC is suitable for large-scale production. Its strong and resilient plant ensures a consistent harvest of quality produce, making this hybrid a profitable choice for farmers and gardeners.