Lyubasha

Lubasha pepper variety belongs to medium-maturing types with a vegetation period of 130-135 days. The plant is compact and bushy, which simplifies care and harvesting. Fruits have a broad conical shape and reach a length of 15-20 centimeters with a weight of 90-100 grams. The fruit wall thickness is 6-8 millimeters, ensuring juiciness and density.

Fruit color at maturity is bright red, sometimes with a transition from light yellow shade. The variety is resistant to wilting and viral diseases, enhancing cultivation reliability and fruit quality. One hectare can yield 40-45 tons of marketable fruits, indicating high productivity.

Lubasha pepper has excellent taste qualities and a distinctive spicy aroma. It is versatile in use: suitable for fresh consumption as well as processing. These properties make the variety attractive for cultivation both in home gardens and commercial settings.