Winter Mlyeveskaya. Winter variety.
Tree is strong-growing, with a high pyramidal crown. High winter hardiness. Enters fruiting stage on seedling rootstocks in the 6th-7th year, and on quince rootstocks — in the 4th year. High and annual yield. Resistant to scab.
Fruits are fairly large, weighing 180-200 grams, pear-shaped, slightly bumpy. Skin is smooth, slightly "fatty" to the touch, yellow-green with a slight blush. Flesh is yellow-white, juicy, sweet, with a pleasant acidity, good flavor, fine-grained. Fruits are harvested in early October. Edibility begins no earlier than late December. Keeps until April–May.
