Onion Amfora

Ukrainian Selection Expertise: The «Amphora» Onion

Developed by the Institute of Vegetable and Melon Growing of the NAAS, the "Amphora" variety has established itself as a reliable mid-season salad onion, specifically bred for regional producers. This variety represents years of dedicated selection aimed at balancing aesthetic appeal with superior culinary characteristics.

Agronomic Profile and Market Position

With a vegetation period of 100 to 110 days, "Amphora" serves as a standard for mid-season cultivation. It is highly valued for its uniform bulb formation and attractive appearance, which makes it a preferred choice for wholesale and retail markets.

• Bulb Characteristics: The variety produces rounded, bronze-yellow bulbs that are visually appealing and easy to process for retail packaging.
• Yield and Size: The typical bulb weight ranges from 130 to 180 grams, hitting the sweet spot for consumer demand.
• Storage and Quality: Classified as a salad onion, it offers a refined taste profile. Furthermore, its 3 to 4-month shelf life allows farmers to extend their sales window through the late autumn and winter seasons.

For agricultural enterprises seeking stability, "Amphora" provides a predictable, low-maintenance production cycle. Its adaptability to local climate conditions and consistent output make it an economically sound investment for growers looking to satisfy the demand for high-quality salad onions in the fresh produce market.