Gurso is a sorghum variety intended for feed use. It belongs to the mid-ripening varieties and is characterized by a semi-erect bush type with grey coloration of floral husks and medium coloration of the panicle and anthers. This variety is distinguished by a high intensity of initial growth and is suitable for intensive cultivation technologies as well as mechanized harvesting.
Sorghum Gurso is widely used to obtain green fodder, silage, and grain. The variety has a high yield: green mass reaches 654 centners per hectare, and seeds reach 30.2 centners per hectare. The green mass contains a significant amount of crude protein - 14.6%, as well as sugars - 10.5%, which makes it a valuable feed resource for agricultural animals.
This sorghum variety is well adapted to various climatic conditions and is suitable for cultivation in various regions. Due to its agronomic characteristics and high nutritional indicators, Gurso is an effective choice for agrarians seeking to obtain quality feed and high yields.
