Lucerne variety Khersonskaya 9 — this is a multi-year, sun-loving and heat-loving forage crop widely used in agriculture for producing high-quality feed. It is distinguished by high protein, vitamin, and microelement content, making it a valuable component in the diet of farm animals. Lucerne is used to produce hay powder, granules, and briquettes, ensuring stable and nutritious feeding. Due to its high frost resistance and ability to quickly recover after mowing, this variety is suitable for cultivation in various climatic conditions, including steppe and forest-steppe zones. The nutritional value of lucerne is particularly high: one kilogram of hay contains about 0.48 feeding units and 103 grams of digestible protein. Depending on the growth phase, protein content in green mass varies from 15 to 22%, and fiber content — from 25 to 39% on dry matter. Lucerne can rapidly produce new shoots from the root neck, ensuring high green mass yield and allowing several cuttings per season. This variety is more drought- and cold-resistant compared to other leguminous crops, making it especially valuable for regions with variable weather conditions. In addition to its feed use, lucerne possesses medicinal properties due to its isoflavonoid content with phytoestrogenic effects. It is used in folk medicine for the prevention and treatment of various diseases, including hormone-related disorders, urinary and genital infections, and bone tissue problems. Decoctions and infusions of lucerne are used to improve lactation, rejuvenate the body, and combat signs of aging. Thus, lucerne Khersonskaya 9 combines high feed value with beneficial bioactive properties.
