Freesol — an early-maturing Batavia lettuce variety that matures in 45-62 days. This hybrid is characterized by rapid growth and formation of a large, voluminous, and compact rosette of light-green leaves with an attractive gloss. The leaves are succulent, crisp, and retain their shape even when grown under hot conditions, making this variety especially stress-tolerant and adaptable to adverse environmental factors.
Freesol lettuce has high uniformity and quality, making it suitable for both fresh market and processing. Due to its rapid mass recovery and appealing appearance, this variety is ideal for tray cultivation and growing under various climatic conditions. Its disease resistance is confirmed by Bl: 16-33 and Nr: 0, ensuring reliable and stable yields.
Freesol variety is produced in Switzerland, guaranteeing high standards of quality and selection. This lettuce will be an excellent choice for those who value early maturity, high stress tolerance, and attractive appearance of fresh produce.