Amiko is a mid-early grain hybrid corn with a FAO index of 300-320 and a vegetative period of 115-120 days. It has a high yield potential up to 15 tons per hectare and is characterized by an intensive growth type. Plants reach a height of 250-270 cm, with cylindrical ears approximately 28 cm long, containing 14-16 rows of yellow dent kernels. A strong stalk and well-developed root system ensure resistance to lodging and promote good growth even under adverse conditions. Amiko is distinguished by high plasticity and adaptability to various climatic zones, including arid and hot regions. The hybrid is resistant to drought, early spring frosts, and diseases such as fusarium, making it a reliable choice for modern agronomic technologies. Rapid loss of moisture by kernels after reaching physiological maturity facilitates harvest preparation for storage and marketing. Amiko seed is treated with a fungicide and a complex microfertilizer, providing protection against soil-borne diseases and promoting uniform and rapid germination. Due to these characteristics, the hybrid is suitable for cultivation under various conditions and allows obtaining stable and high-quality grain yields.
