ANSERA

Focusing on plasticity and consistent yields

The Ansera corn hybrid is a product of the French breeding school, aimed at achieving high productivity in temperate climate conditions. Thanks to the genetics provided by Panam France and Monsanto, this single-cross hybrid demonstrates exceptional resistance to lodging and environmental stress, making it a reliable tool for professional agronomists.

Agronomic potential and technical specifications

With an FAO rating of 90–1240 and a maturity period of 140 to 160 days, Ansera is a hybrid that requires a sufficient heat-unit accumulation to fully realize its potential. The crop is specialized for both high-quality grain and silage production. Its flint-dent grain type provides the ideal balance between moisture dry-down speed and starch accumulation.

• Versatility: The option to harvest for either grain or silage allows farmers to adjust their harvest strategy based on current market demands.
• Genetic Reliability: As a single-cross hybrid, it minimizes the risk of genetic segregation, ensuring uniformity in plant height and ear maturity across the field.
• Stability: Backed by world-leading breeders, this hybrid ensures consistency and performance when standard cultivation techniques are followed.

Ansera is the right choice for producers prioritizing intensive farming practices. The hybrid is highly responsive to fertilizer applications and requires precise planting density to form well-filled ears with a high thousand-kernel weight. It is best suited for farms aiming for maximum feed unit yields per hectare or premium-quality commercial grain.