The 'Curly Cucumber Boy' variety of dill is a mid-season, high-yielding variety that reaches maturity in 42 to 64 days from germination to cutting for greens. Plants grow to a height of 70 to 90 cm and are characterized by strong foliage and an upright, tender stem. The leaves are dark green, deeply cut, with a medium waxy coating, possessing a strong aroma and excellent taste qualities, making this variety particularly valuable for cultivation both in open ground and under coverings.