Ewelina

Ewelina potato variety is characterized by high yield and excellent taste, making it popular among gardeners and professional farmers. This variety is adapted to various climatic conditions and has good disease resistance, which contributes to a stable and high-quality harvest. Ewelina potato has elongated oval tubers with eyes depth of about 1.5-2 cm and light-yellow flesh.

The variety is distinguished by rapid growth and ability to withstand high temperatures and drought, which is especially important for regions with variable climate. Yield can reach 60 tons per hectare, confirming its high productivity. Moreover, Ewelina potato has good storability, allowing the harvest to be stored for a long time without quality loss.

Due to its agronomic characteristics, Ewelina variety is suitable for cultivation in both amateur and professional farms. Its resistance to adverse conditions and diseases reduces the need for intensive chemical treatments, making cultivation more ecological and economically beneficial.