Omich is a high-yield esparcet that thrives on thin clayey, marly, and stony soils. Due to its drought resistance and low water consumption, it becomes the ideal choice for agricultural regions with limited resources.
Esparcet is characterized by large spikelets of pink flowers that attract insects in early summer, creating a natural food source for beneficial organisms. This plant is a valuable source of protein and omega fatty acids, making it an excellent fodder supplement for animals. At the same time, esparcet does not contain fats, and thanks to its high nutrient content, it improves soil quality.
The crop has the ability to fix nitrogen in the soil, enhancing its fertility and accelerating the sequestration of mineral substances. This makes esparcet an indispensable element of agroforestry and cropping rotations with cereal crops. With proper care, up to three tons of quality hay can be obtained annually, even on the poorest soils. Omich is a reliable source of food security and sustainable agricultural development.
