Currant CONIFER AROMA

Yield potential and northern resilience

The "Hvoyny Aromat" black currant variety, developed by the breeders at DalGAU, is the result of intensive work to adapt the crop to the extreme conditions of the Far East. The main advantage of this variety is its phenomenal productivity: with proper agricultural practices, a single bush can yield up to 7 kg of select berries. This makes it an excellent choice for both backyard gardens and intensive commercial orchards.

Key features and market value

The berries of this variety are notable for their impressive size (up to 2.5 cm in diameter), which simplifies harvesting and enhances the produce's market appeal. A firm skin ensures high transportability — the berries do not crush during shipping, maintaining their integrity and appetizing appearance. The name of the variety is not accidental: the fruits possess a unique aromatic profile that sets them apart from standard commercial varieties.

• Winter hardiness: Withstands temperatures down to -30°C, confirming its status as a reliable crop for regions with harsh climates.
• Maturity: A mid-season variety that ripens in 45–55 days, allowing it to avoid peak summer heat or, conversely, early autumn frosts depending on the climatic zone.
• Habit: A bush about 1.5 meters tall with a medium-spreading crown, making it convenient for mechanized maintenance and sanitary pruning.

"Hvoyny Aromat" is optimal for farmers focused on high-quality berries for the fresh market and industrial processing. Although the variety belongs to the black currant category, the selection traits provided by DalGAU have endowed it with specific characteristics that require attention to irrigation and fertilization to achieve a peak output of 7 kg per bush.