Cristaline is blackcurrant processed by sublimation, a method that preserves the natural taste, aroma, color, and nutritional properties of the berry. Thanks to this technology, the berries undergo freezing and moisture removal at low temperatures, ensuring the preservation of texture and beneficial substances. Such a product is distinguished by a high degree of preservation and is ready for use immediately after opening the package, making it convenient and practical for various culinary purposes.
Sublimated blackcurrant Cristaline is ideal for professional gastronomy and home use. It is widely used in mixology to decorate cocktails and drinks, giving them bright color accents and rich taste. In addition, berries can be added to desserts, baked goods, ice cream, or used as a healthy and tasty snack.
The product packaging ensures long-term storage without loss of quality, making it in demand in bars, restaurants, cafes, and homes. Cristaline currant combines ease of use and high quality, allowing to diversify and enrich the taste sensations of your dishes and drinks.
