SKU #53332
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PICKOLO
Cucumber
GavrishUser rating
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Plant Type
Vegetative
Pollination Type
Pollinated by bees
Beginning of fruiting
45 - 50 days
Growing
Open Ground
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About product
Pickolo cucumber is an early-maturing gherkin-type variety, characterized by high yield and uniform fruits. The plant has a long-vined form with abundant green foliage, promoting vigorous growth and steady fruiting. Cucumbers reach a length of 6 to 11 cm, have a cylindrical or slightly triangular shape with large or medium bumps and small black spines. Fruit color ranges from light green to dark g…
Plant Type
Vegetative
Pollination Type
Pollinated by bees
Beginning of fruiting
45 - 50 days
Growing
Open Ground
Description
Pickolo cucumber is an early-maturing gherkin-type variety, characterized by high yield and uniform fruits. The plant has a long-vined form with abundant green foliage, promoting vigorous growth and steady fruiting. Cucumbers reach a length of 6 to 11 cm, have a cylindrical or slightly triangular shape with large or medium bumps and small black spines. Fruit color ranges from light green to dark green.
Pickolo variety fruits have a delicate, rich, and intense flavor without bitterness, making them especially appealing for fresh consumption, as well as for pickling, canning, and salting. The crisp texture and pleasant aroma of the cucumbers ensure high-quality finished products. The variety is known for continuous fruiting, allowing harvest throughout the season.
Moreover, Pickolo cucumber exhibits high resistance to common diseases such as powdery mildew and spot diseases, reducing the need for frequent protective treatments and enhancing cultivation reliability. The variety is suitable for open-field cultivation, beginning fruiting around day 45-50 after sowing. Yield reaches 2.5–4 kg per square meter, making this variety profitable and convenient for gardeners and farmers.
Pickolo variety fruits have a delicate, rich, and intense flavor without bitterness, making them especially appealing for fresh consumption, as well as for pickling, canning, and salting. The crisp texture and pleasant aroma of the cucumbers ensure high-quality finished products. The variety is known for continuous fruiting, allowing harvest throughout the season.
Moreover, Pickolo cucumber exhibits high resistance to common diseases such as powdery mildew and spot diseases, reducing the need for frequent protective treatments and enhancing cultivation reliability. The variety is suitable for open-field cultivation, beginning fruiting around day 45-50 after sowing. Yield reaches 2.5–4 kg per square meter, making this variety profitable and convenient for gardeners and farmers.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Pollination Type
Pollination Type
Based on pollination type, all existing cucumber varieties are divided into two groups: insect-pollinated and parthenocarpic (parthenocarpics). Insect-pollinated — cucumber varieties that are pollinated by insects. The plant has both male and female flowers (sterile flowers). Par... |
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Beginning of fruiting
Beginning of fruiting
The early maturity of watermelon varieties mainly depends on the duration of growth and fruit ripening phases, rather than the timing of female flower blooming. Many varieties, ripening at different times, begin to bloom almost simultaneously. Approximately 30 days after fruit se... |
45 - 50 days |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Fruit; spines
Fruit; spines
Important variety characteristic of cucumber. Can be finely ribbed or coarsely ribbed with white and black spines. |
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Fruit; length
Fruit; length
Length from 6 to 70 cm. |
7 - 9 cm, 9 - 10 cm |
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Fruit; flower
Fruit; flower
At technical maturity, fruit color varies from white, light purple to dark purple. |
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| Registration year | 2018 |
| Catalog | Catalog → Cucumber |
| Manufacturer | Gavrish |
| Legal data |
Show · 6
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| Country | Russia |
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