Ardito

Ardito — a medium-maturing parthenocarpic cucumber variety that does not require pollination, making it especially suitable for cultivation under conditions of insufficient pollination. The plant is indeterminate, strongly branching, with a female flower type, typically forming one to two female flowers per node. Leaves are of medium size with a deep green color, and a robust root system ensures good nutrition and plant development.

Fruits of the Ardito variety have a long, cylindrical shape, smooth surface with sparse hairs, and medium ribbing. The average weight of a single green fruit is approximately 210 grams. The flavor of the fruits is excellent, making them highly sought after for salad use. Marketable yield in plastic greenhouses reaches 16.1 kg per square meter, indicating high productivity of the variety.

The variety is characterized by resistance to diseases such as cladosporiosis and true powdery mildew, which significantly simplifies care and reduces crop losses. Due to its characteristics and adaptability, Ardito is widely used for cucumber cultivation in various climatic zones, ensuring a stable and high-quality harvest.