The hybrid cabbage variety Aigul F1 is distinguished by its early maturity — 50-55 days after transplanting seedlings. The head has a round-oval shape, partially covered by leaves, and weighs from 1 to 1.5 kg. The inner part of the head is whitish, while the outer leaves are medium-sized, broadly elliptical, green with a slight waxy coating, smooth and even-edged. The leaf rosette is raised, the outer stem is medium-length, and the inner one is short, which facilitates harvesting.
Aigul F1 is characterized by high head density and excellent taste qualities, making it ideal for fresh consumption. The yield of marketable product reaches 89%, indicating high efficiency of the variety. Seeds of this hybrid are produced by the well-known Dutch company Nunhems, ensuring quality and stable harvests.
The cabbage variety Aigul has good resistance to diseases and is adapted to various climatic conditions, allowing cultivation in different regions. Early maturity and high yield make this hybrid attractive for farmers and gardeners aiming to obtain a quality and tasty product in a short time.
