DN Whitecorn

DN Whitecorn is a specialized hybrid of white-seeded sweet corn, developed for producing grits and milled grain. It features uniform kernels with a high popping coefficient ranging from 28 to 34, ensuring efficient processing and high-quality grits. The hybrid has increased β-carotene and vitamin A content, making its product particularly valuable in terms of nutritional value and health benefits.

DN Whitecorn exhibits stable and high yield, exceeding 15 tons per hectare, as confirmed by research from the National Academy of Agrarian Sciences of Ukraine. Thanks to its good kernel mass uniformity and technological potential, this hybrid fully meets the requirements of the canned and food processing industries, ensuring high culinary quality of the final product.

The hybrid is suitable for cultivation under various climatic conditions, making it a versatile choice for farmers. Its grain is widely used to produce corn grits with excellent taste and beneficial properties, contributing to expanded application areas and increased economic efficiency of cultivation.