Maize Pamyat Chupikova MV
Corn
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About product
A reliable simple hybrid of Ukrainian breeding with a high starch content, suitable for both grain and silage production.
Description
Selection Heritage of the Yuriev Institute
Developed by the V. Ya. Yuriev Plant Production Institute of NAAS, the "Pamyat Chupikova MV" hybrid stands as a benchmark of Ukrainian breeding, focused on consistency in intensive farming conditions. Designed as a simple hybrid with dent-type kernels, it has established itself in the market as a versatile solution for farmers prioritizing a balance between grain productivity and silage quality.
Agronomic Profile and Resilience
The core strength of this hybrid is its plasticity. With a maturity period of 110-120 days and an FAO range of 90–1240, "Pamyat Chupikova MV" shows remarkable resistance to common pathogens. Breeders focused heavily on mitigating the most destructive corn diseases:
- High tolerance to common smut;
- Strong resistance to stalk rots;
- Effective defense against head smut and rice stalk rot.
Additionally, the hybrid exhibits significant resistance to the European corn borer, simplifying crop protection management in high-pressure regions.
Economic Viability
With a starch content of 74%, "Pamyat Chupikova MV" is an excellent choice for farms with livestock operations. The dual-purpose nature—suitable for both grain and silage—allows producers to manage their feed base and commodity stocks with greater flexibility. It remains a reliable agricultural asset that delivers predictable yields when standard agronomic practices are met.
Crop & resistance
Crop
Disease resistance
Pest resistance
Specifications
| Starch content, % | 74 |
|---|---|
| FAO | 90–1240 |
| Ripening | 110-120 days |
| Hybrid Type | |
| Kernel Type | |
| Use Direction | |
| Registration year | 2013 |
| Catalog | Catalog → Corn |
| Legal data |
Show · 1
|
| Country | Ukraine |
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