Anjou 249

Corn Anjou 249 is an early hybrid variety intended for grain and silage production. This variety features a mixed grain type, ensuring its versatility in agriculture. Due to its early maturity, Anjou 249 allows harvest within a short period, which is especially important for regions with a limited growing season.

One key feature of this variety is its high resistance to Helminthosporium, which reduces disease risk and enhances yield stability. Additionally, Anjou 249 exhibits resistance to lodging, simplifying harvest and reducing grain losses. These characteristics make it a reliable choice for farmers seeking high-quality and efficient production.

It is important to note that Anjou 249 is sold as seeds for planting, not as frozen product. Information about frozen corn refers to another product and is unrelated to this variety. Anjou 249 seeds are suitable for cultivation under various climatic conditions and deliver high productivity with proper agronomic care.