Clover PHAROS

Optimizing Forage Quality and Yield

The clover variety "FAROS," registered in Ukraine in 2024, is a premium selection from RAGT 2n designed to meet the rigorous demands of modern livestock farming. With its broad adaptability, this variety performs consistently across the Steppe, Forest-Steppe, and Polissya regions.

Harvest Utilization and Marketability

The primary advantage of "FAROS" lies in its versatility for forage production, ensuring high nutritional value and ease of handling:

• Fresh Consumption: Excellent regrowth capabilities make it an ideal choice for grazing, providing livestock with a consistent supply of highly digestible protein throughout the growing season.
• Processing: The variety is specifically optimized for haylage and silage production. Its balanced chemical composition ensures efficient fermentation, preserving vital nutrients and reducing spoilage.
• Storage and Transport: Hay produced from "FAROS" maintains high leaf retention and structural integrity, resulting in a superior commercial appearance. The density and quality of the bales ensure excellent transportability, reducing logistical overhead for large-scale operations.

By integrating "FAROS" into their crop rotation, producers can rely on a stable, high-quality yield that excels in both fresh feeding and long-term storage, ultimately supporting better animal performance and farm profitability.