Savoy cabbage Viratoba F1 — a late-maturing hybrid developed by breeders of Syngenta Seeds (Netherlands). This hybrid is intended for cultivation in open ground and under temporary cover, successfully adapts to various soil types and climatic conditions, including light frosts. The plant is characterized by strong growth, compact form, and plasticity, ensuring a stable yield throughout Ukraine.
Viratoba cabbage heads have a round shape, dense structure, and weigh up to 2.5 kg. Leaves are dark green with a wavy surface, giving them a distinctive tender taste and aroma similar to white cabbage, but more pronounced. The cabbage has high flavor qualities and is suitable for various culinary purposes, including making cabbage rolls, stuffed cabbage, and freezing, while retaining a high yield of dry matter. Moreover, the hybrid stores well and maintains an attractive appearance during transport.
Viratoba F1 is valued for its high resistance to diseases such as necrosis and bacterial infections, significantly reducing crop losses. The maturation period is 135–140 days from planting to harvest. Thanks to its dietary properties, rich vitamin and mineral content, this cabbage is a beneficial product, especially recommended for children's nutrition. All these qualities make Viratoba F1 a reliable choice for farmers and vegetable enthusiasts aiming to obtain a high-quality and stable yield.
