Rosalie

Savoy cabbage variety Rosalie is a high-quality vegetable known for its disease resistance and frost tolerance. This variety is distinguished by its high vitamin C content, making it particularly beneficial for dietary consumption. The heads are flat-round in shape and weigh from 2.0 to 2.5 kg, ensuring ease of use and an attractive appearance.

Rosalie variety is characterized by high yield, reaching 36-42 tons per hectare, and a maturation period of 130 to 150 days. Thanks to its biochemical properties and storability, the cabbage retains its quality during the winter-spring period, making it popular for fresh consumption and storage. This variety is suitable for cultivation in various climatic conditions, including open fields and greenhouses.

Rosalie cabbage seeds are suitable for early harvest and are versatile in application. Due to its shape and quality, the cabbage is used both fresh and for various culinary purposes. Rosalie variety is an excellent choice for those who appreciate the combination of high quality, resilience, and beneficial properties of the vegetable.