Cabbage NICCA

Efficient Production for Fresh Market and Processing

The «Nizza» cabbage variety by «Sedek» is a strategic choice for growers targeting early-season turnover combined with long-term storage capabilities. With a maturity cycle of 60–70 days after transplanting, it allows producers to capture early market opportunities while maintaining a flexible harvest schedule. The flat-round heads, weighing between 0.5 and 1.0 kg, are perfectly sized for modern retail demand and culinary applications.

Agronomic Management and Field Performance

To ensure high marketable yield, the recommended planting density is 40,000–50,000 plants per hectare. This density allows for proper development of the leaf rosette and ensures the formation of dense, uniformly green heads. The variety, developed by SDK-SEEDS (Dubinin S.V., Dubinina I.N.), is engineered for stability and ease of cultivation.

• Fresh Market Appeal: The compact, neat head shape minimizes damage during harvesting and transport, making it an excellent product for fresh produce shelves.
• Processing Versatility: The structural integrity of the leaves makes it suitable for various culinary techniques, providing a consistent raw material for commercial kitchen needs.
• Extended Shelf Life: A standout feature of Nizza is its storage capability of 3–6 months. This is exceptional for a variety with such a short maturity window, giving growers significant leverage to wait for favorable market prices.

Incorporating Nizza into your planting schedule allows for streamlined operations and consistent productivity. It is a robust, low-maintenance variety that provides a reliable balance between early maturity and the post-harvest longevity typically reserved for late-season crops.