Green Tower

Technical features of the Green Tower hybrid

The Japanese breeding school at Sakata has focused the Green Tower hybrid on a precise balance between vegetation cycles and crop phytosanitary security. Its genetic profile is anchored by a specific solution to the primary challenge in intensive vegetable farming: Fusarium wilt. By utilizing seeds with a high level of resistance to this pathogen (Fusarium oxysporum), producers can eliminate losses in soils with high infectious pressure and significantly reduce the reliance on fungicides.

Agronomic parameters and productivity potential

Green Tower belongs to the mid-maturing segment of white cabbage. The period from seedling transplanting to technical maturity is 70–80 days. This growth dynamic allows for efficient scheduling of consecutive production deliveries while maintaining high marketability for both processing and fresh market sales.

• Planting density: The optimal range is 35,000–40,000 plants per hectare. Adhering to these specifications is critical for providing the necessary nutritional space, which directly influences the formation of uniform, consistent heads.
• Genetic protection: Integrated resistance to Fusarium ensures the stability of the root system and vascular tissue development, even under stressful high-temperature conditions.
• Potential realization: The hybrid shows a strong response to intensive irrigation and well-managed mineral fertilization programs, resulting in a dense internal head structure and excellent storage longevity after harvesting.

Technically, this hybrid is tailored for professional growers who require predictable results. Sakata's commitment to quality ensures uniform maturation across the entire crop, which significantly streamlines the harvesting process and downstream logistics.