GL Alice

GL Alice — a mid-season bean variety popular in Europe, maturing in 70-75 days. The plant is robust, reaching up to 110 cm in height, ensuring good yield and ease of harvesting. The beans of this variety have a long shape and thick, fleshy pods, without a parchment layer, making them especially attractive for culinary use.

The seeds of GL Alice beans are large, white, and rich in protein, making them a valuable component in nutrition. Due to their flavor and structure, this variety is widely used in cooking and is suitable for canning and freezing, preserving its nutritional value and taste.

Moreover, GL Alice bean crops naturally repel Colorado potato beetles, reducing the need for chemical plant protection. This makes the variety not only tasty and nutritious but also convenient to grow, especially for those pursuing organic farming.