GL Arabella

GL Arabella — a popular mid-season white bean variety in Europe with a vegetation period of 70 to 90 days. The plant is robust, reaching up to 110 cm in height, which ensures good yield and resilience. The bushes have a strong structure, which contributes to successful cultivation under various climatic conditions.

The beans of this variety are long with thick, fleshy pods, lacking a parchment layer, which makes them easier to prepare and enhances their flavor. The seeds are large, white, sweet-tasting, and high in protein, making them a valuable nutritional component. Due to their unique characteristics, GL Arabella is widely used in cooking for making side dishes, first courses, and salads.

Moreover, this variety is excellent for canning and freezing, retaining its nutritional properties and taste. Plantings of GL Arabella beans also have a natural ability to repel Colorado beetles, reducing the need for chemical protection and promoting eco-friendly cultivation.